|Feast in the Heart of Quincy|
|Join us for our Feast Community Dinner fundraiser on Sunday, August 7!
Be our guest as we host 200 District friends at one long table down the middle of Hampshire Street between 4th and 5th – showcasing historic architecture as the perfect backdrop to celebrate Quincy!
This event benefits The District & Quincy Farmer’s Market by celebrating our local agriculture and restaurants.
We are teaming up with local farms to bring you the freshest meal prepared by some of your favorite Quincy chefs!
Reservations required | Only 200 seats available
$200 TICKETS FOR 2
All tickets will be sold in pairs
$800 TICKETS FOR A TABLE OF 8
If you would like more information about Partnerships, please email Emily Lombardi
6:00p | Refreshments, cash bar and entertainment by saxophonist,
7:30p | 5 Course Dinner
– Served by John Wood Community College Men’s Soccer
**Menu is subject to change. For our guests, there are no substitutions please.**
Your 5 course menu will be prepared by:
Jon Hanchett of The Fuzzy Bubbler
Madison Steinkamp of The Fuzzy Bubbler
Crystal Dieterle of Wicked Thyme Charcuterie
Shawn Foehring of Seoul2Soul Bistro
Jared Tipton of 8te Open
Brian Lash of KrAzY cAkEs Cafe and Bakery
Local Grass and Grainfed Beef produced by of Althoff Farms!
Special Floral Arrangements by Angela Barnes – Momma Bee’s Garden
Beer | Wine | Specialty Cocktail
*Beer & Wine selection for purchase, courtesy of The Corinthian Event Center.
No outside alcohol permitted into the event*
Our Community Dinner is prepared using the freshest ingredients from our local farmers. Many of which can be found at the Quincy Farmer’s Market held Saturdays, now through October from 8a-1p in Washington Park
Supporting Farms & Local Producers
Thank you to our sponsors!
Presenting Partner | Quincy Medical Group
Farmers Table Partners | Craig Industries, All Phase Properties, TI-Trust, Blessing Health System, and The Paxton’s
Chefs Table Partners | First Mid Bank & Trust Quincy Main, The Relish Jar
August 7, 2022 @ 6:00 pm